Laiyang Hengrun Food Co., LTD

Laiyang Hengrun Food Co., Ltd. is a foreign joint venture established in May 1994 by Laiyang Hengrun Food Cold Storage Factory and Japanese and Taiwanese businesses. It mainly engages in the production, processing and sales of various agricultural products, including six categories: fresh-kept fruits and vegetables, frozen fruits and vegetables, VF fruits and vegetables, prepared foods, baked cereals and steamed fruits and vegetables. The annual production capacity is 50,000 tons. More than 70% of our products are exported to Japan, South Korea, the United States, Southeast Asia and other countries and regions. Our domestic trade products have professional sales networks in major and medium-sized cities across the country, and a global marketing and service system has been established. The company has passed the HACCP food safety management system certification, ISO9001 quality management system certification, ISO14001 environmental management system certification, BRCGS certification and registration with the US FDA. It has also established a complete product quality management system in accordance with the system requirements, achieving quality control throughout the entire process from base planting to finished product processing. The company has been awarded the titles of "Outstanding Leading Food Enterprise in the National Food Industry", "Advanced Enterprise in Implementing the 'Going Global' Strategy among Township Enterprises Nationwide", "Key Leading Enterprise in Agricultural Industrialization of Shandong Province", "Advanced Member Enterprise in Environmental Protection Work of Shandong Province", and "Contract-abiding and Creditworthy Enterprise of Shandong Province". It has been honored with titles such as "Harmonious Labor Relations Enterprise of Yantai City" and "China Quality and Integrity Enterprise" awarded by the China Entry-Exit Inspection and Quarantine Association. While the company adheres to strict quality control standards, it continuously e